Join us to gain baking and cooking skills!
Join us today for a successful future!
Get to know more about our course here.
Or better yet,
Call 017-8640709 to register now!
- To know more, visit our Facebook page or call us at 017-8640709
- Cheque (Pay to: CHEF ANG BAKING & COOKING ACADEMY)
- Bank In
(AmBank 025-202-200531-6 CHEF ANG BAKING & COOKING ACADEMY )
*All payments are non-refundable.
Instructions are in Bahasa Malaysia & Mandarin
- Personal Hygience Check List
- Baking Skill & Product Finishing
- Ingredient Knowledge & Function
- Storage of Ingredients
- Mixing & Processing Techniques
- Food Handling Principles
Course Details & Duration
Theory & Practical Training
- 3 Months at the Academy
- 3 Months at Bakery or Hotel
- 3 Days per Week, 10am-4pm
- Accomodations can be arranged for outstation students
To complete the course:
- 80% Attendance Required
- Passing Theory & Practical Exams
Our Academy will assist the students who completed the full course to pass our certificate of recognition, as well as the Malaysian Skills Certificate S.K.M. (Sijil Kemahiran Malaysia) issued by the Malaysian government.